en Ville Event Design and Catering - Toronto's premier off-premise caterer.
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Breakfasts
Sandwich Lunches
Hot Buffets
Cold Buffets
Plated Dinners
Market Fresh Salads
Desserts & Beverages
Reception Trays
Hors d'oeuvres Trays

Cold Hors d'oeuvres
Hot Hors d'oeuvres

Holiday Menus

Disposables

Minimum 8 guests per order, Choice of 2 Market Fresh Salads, Rolls and Butter and choice of Assorted Tarts and Squares, Cookies or Dessert of the Day

*Upgrade to premium market salad for only $1.25 per person


CHICKEN
Naturally Raised Ontario Chicken

Thai Green Curry Chicken with Eggplant, Bamboo Shoots
served with Jasmine Rice $23.25 per person

Pan Seared Chicken Breast with Tikka Masala sauce
Served on Caraway Scented Basmati Rice $22.00 per person

Grilled Chicken Breast with Roasted Tomato, Black Olives,
Dijon and Olive Oil served with Roasted Potatoes $23.50 per person

Rotiserie Chicken with Lemon and Tarragon
on whole roasted New Potato $21.25 per person

BEEF
Canada AAA Grain Fed Alberta Beef

Thai Red Curry Beef with Carrots and Green Peppers
served with Rice Noodles $21.75 per person

Cheese Tortellini with Beef Tenderloin Tips, Peppers, Mushrooms
Herbs and Olive Oil $20.50 per person

House Smoked Beef Brisket sliced and served with Apple Cider Sauce and
Three Bean Cassoulet $21.00 per person

FISH
Pan Seared Fillet of Black Cod with Honey Miso glaze
served with Buttered Green Beans and Pulao Rice $30.25 per person

Maple Roasted Atlantic Salmon Fillet with Julienne of Root Vegetables
served with Brown and Wild Rice $25.75 per person

Lake Eerie Pickerel Fillet Pan Seared with Lemon and Garlic
Garnished with Roasted Ontario Root Vegetables $24.00 per person

PASTA
Veal Tortellini in Tomato Marsala Basil sauce
topped with grated Parmigiana $17.75 per person

Penne Pasta Primavera tossed with Basil Pesto and Olive Oil
served with Romano and Asiago Cheese $18.50 per person

VEGETARIAN
Ontario Produce Used When in Season

Napoleon Grilled Vegetables and Goats Cheese with Tofu
served with Roasted Sweet Potato $20.50 per person

Buckwheat Noodles with roasted marinated Tofu and Vegetable Julienne
tossed in Peanut Lime sauce $19.50 per person

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